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Video: Cooking with Rohan – Vegetarian vermicelli noodle salad with sweet chilli and soy

Executive Chef Rohan is back with another episode in this home-grown cooking series.

This month – vegetarian vermicelli noodle salad with sweet chilli and soy.


100 g bean thread Noodles – soaked in hot water and drain (Vermicelli Noodles )
½ cucumber sliced thinly
1 small carrot sliced thinly
Beansprout 30g
Coriander ½ bch
Mint ½ bch
Fried onions/roasted peanuts


Sweet chilli sauce 100ml
GF soy sauce 30 ml

Still hungry? Check out these previous episodes of Cooking with Rohan.

>> Oven roasted beef fillet, parmesan kipfler potato, asparagus, vine ripe tomato and shiraz jus

>> Penang prawns and pineapple curry

>> Chicken adobo

>> Organising a function or event?

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